Allimax

Garlic is great, but Allimax is better! Garlic is great for you! It contains 17 amino acids, at least 33 sulfur compounds, 8 minerals (germanium, calcium, copper, iron, potassium, magnesium, selenium, and zinc), and vitamins A, B, and C. The real star, however, is allicin, a powerful anti-microbial compound. Though garlic itself does not contain allicin, it produces this beneficial compound when its structure is ruptured, allowing alliin and allinase to interact. This reaction forms allicin, which effectively attacks the cell walls of soil-borne microorganisms, making it a potent defender against various infections. Allicin is the key component in Allimax, harnessing garlic's natural ability to combat microbes.